Vegetarian Pizza For One Salt-Free

1. 1

   line a baking sheet with parchment or aluminum foil, heat oven 400F

2. 2

   take 3 of the single serve muffine sized pizza crusts out and put on the prepared baking sheet

3. 3

   empty salt free tomato sauce into bowl, add Italian seasoning mix into it and spread it onto the crusts with your tablespoon.

4. 4

   add your toppings, sprinkle with Parmesan cheese if you like or omit it.

5. 5

   middle rack of the oven, then bake until cheese is melted, watch it carefully due to short baking time,

6. 6

   Freeze the other two pizzas for another day else you consume them in one sitting. Make yourself a salad just in case you lean that way.

* Per serving · 4 servings · Values may vary.

No additional tips available.