Vegetarian Pate Recipe

Name: Vegetarian Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large eggs; 1/4 pound string beans, ends trimmed, cut into 1-inch pieces; 1 tablespoon unsalted butter; 1 red onion, cut into 1/4-inch dice (1 cup); 3/4 cup toasted walnuts; 1 tablespoon soy sauce; 2 tablespoons mayonnaise; 1 tablespoon olive oil; 2 tablespoons finely chopped chives; Coarse salt and freshly ground pepper; Bread or crackers, for serving

Servings: persons

5 large eggs
1/4 pound string beans, ends trimmed, cut into 1-inch pieces
1 tablespoon unsalted butter
1 red onion, cut into 1/4-inch dice (1 cup)
3/4 cup toasted walnuts
1 tablespoon soy sauce
2 tablespoons mayonnaise
1 tablespoon olive oil
2 tablespoons finely chopped chives
Coarse salt and freshly ground pepper
Bread or crackers, for serving

1
Fill a large bowl with ice and water; set aside.
2
Place the eggs in a medium saucepan with enough water to cover by 2 inches.
3
Place over high heat; bring to a boil.
4
Turn off heat; cover.
5
Let stand for 12 minutes.
6
Transfer the eggs to the ice-water bath to stop cooking.
7
When the eggs are cool, peel them under cold running water, cut into quarters, and set aside.
8
Let the cooking water return to a boil; blanch the string beans for 2 to 3 minutes.
9
Transfer to the ice-water bath to stop the cooking.
10
Melt the butter in a medium saute pan over medium heat.
11
Add the onion; cook until caramelized, 8 to 10 minutes.
12
Remove from heat; cool to room temperature.
13
Combine the eggs, beans, walnuts, soy sauce, mayonnaise, and oil in the bowl of a food processor.
14
Pulse until finely chopped but not pureed.
15
Stir in the sauteed onion and chives; season with salt and pepper.
16
Serve at room temperature with bread or crackers.

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 large eggs, 1/4 pound string beans, ends trimmed, cut into 1-inch pieces, 1 tablespoon unsalted butter, 1 red onion, cut into 1/4-inch dice (1 cup), and more.

Yes, Vegetarian Pate falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Pate

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