How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian "meatballs"?

You need 7 ingredients. The key ingredients include: 4 eggs, 1 cup parmesan cheese, ½ cup cottage cheese, 1 cup pecans, and more.

Is Vegetarian "meatballs" suitable as meat & poultry?

Yes, Vegetarian "meatballs" falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetarian "meatballs"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian "meatballs" Recipe

Name: Vegetarian "meatballs"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 cup parmesan cheese; ½ cup cottage cheese; 1 cup pecans; 1 teaspoon italian seasoning; 1 teaspoon salt; 2 cups Italian seasoned breadcrumbs

Vegetarian "meatballs" – a delicious recipe with eggs, parmesan cheese, cottage cheese, pecans, italian seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 eggs
1 cup parmesan cheese
½ cup cottage cheese
1 cup pecans
1 teaspoon italian seasoning
1 teaspoon salt
2 cups Italian seasoned breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetarian "meatballs"

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