How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Green Chili?

You need 9 ingredients. The key ingredients include: 1/4 cup butter or 1/4 cup margarine, 1 teaspoon minced garlic, 1 tablespoon onion flakes, 1/3 cup flour, and more.

Is Vegetarian Green Chili suitable as soups & stews?

Yes, Vegetarian Green Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Green Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Green Chili Recipe

Name: Vegetarian Green Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter or 1/4 cup margarine; 1 teaspoon minced garlic; 1 tablespoon onion flakes; 1/3 cup flour; 1 (28 ounce) can diced tomatoes; 1/2 cup green chili pepper; 1/2 teaspoon salt; 1/2 teaspoon cilantro; water

Vegetarian Green Chili – a delicious recipe with butter, garlic, onion flakes, flour, tomatoes, green chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup butter or 1/4 cup margarine
1 teaspoon minced garlic
1 tablespoon onion flakes
1/3 cup flour
1 (28 ounce) can diced tomatoes
1/2 cup green chili pepper
1/2 teaspoon salt
1/2 teaspoon cilantro
water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetarian Green Chili

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