Vegetarian French Onion Soup Au Vin With Jarlsberg Garlic Toast Recipe

Name: Vegetarian French Onion Soup Au Vin With Jarlsberg Garlic Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 6 large onions; 1 garlic clove, minced; 1 teaspoon sugar; 3 tablespoons flour; 4 (14 ounce) cans vegetable broth; 2 cups dry red wine; ½ teaspoon salt; ½ teaspoon pepper; 2 garlic cloves, peeled; 12 slices French baguettes, cut 1/2 inch thick; 1 ½ cups jarlsberg cheese, shredded

Servings: persons

2 tablespoons olive oil
6 large onions
1 garlic clove, minced
1 teaspoon sugar
3 tablespoons flour
4 (14 ounce) cans vegetable broth
2 cups dry red wine
½ teaspoon salt
½ teaspoon pepper
2 garlic cloves, peeled
12 slices French baguettes, cut 1/2 inch thick
1 ½ cups jarlsberg cheese, shredded

1
In a large casserole, heat oil over medium heat.
2
Add onions and cook, stirring occasionally until soft, 5-7 minutes.
3
Add garlic and sugar.
4
Continue to cook, stirring often, until onions turn an amber color, 20-25 minutes.
5
Stir in flour to coat onions and cook, stirring, 2-3 minutes.
6
Gradually add broth, stirring constantly to prevent any lumps from forming.
7
Bring to a boil, stirring occasionally, until soup thickens, 5-7 minutes.
8
Add wine, salt and pepper.
9
Cover, reduce heat to low, and simmer 5 minutes.
10
Make the toasts: Preheat oven to 425*.
11
Cut garlic cloves in half.
12
Rub bread slices with garlic.
13
Top each bread slice with cheese.
14
Set on an ungreased baking sheet.
15
Bake 4-5 minutes until cheese melts.
16
To serve: ladle soup into bowls and float Jarlsberg Garlic Toast on top.

460

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, 6 large onions, 1 garlic clove, minced, 1 teaspoon sugar, and more.

Yes, Vegetarian French Onion Soup Au Vin With Jarlsberg Garlic Toast falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian French Onion Soup Au Vin With Jarlsberg Garlic Toast

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