Vegetarian Derma

Name: Vegetarian Derma
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. grated carrots; 1 c. chopped onions; 1/2 c. chopped celery; 1 clove garlic, crushed; 1 (11 oz.) pkg. egg matzo crackers, crushed (3 c.); 1 c. margarine, melted; 2 eggs, beaten; 1 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. poultry seasoning

Eats Now Editorial Team · 150 kcal · General

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Vegetarian Derma – a delicious recipe with carrots, onions, celery, clove garlic, egg matzo crackers, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. grated carrots
1 c. chopped onions
1/2 c. chopped celery
1 clove garlic, crushed
1 (11 oz.) pkg. egg matzo crackers, crushed (3 c.)
1 c. margarine, melted
2 eggs, beaten
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. poultry seasoning

1
You will need aluminum foil for casing.

150

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. grated carrots, 1 c. chopped onions, 1/2 c. chopped celery, 1 clove garlic, crushed, and more.

Yes, Vegetarian Derma falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
150 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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