How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Cucumber Raita?

You need 6 ingredients. The key ingredients include: 1 cup yogurt, ½ cup water, 1 large cucumber (peeled and sliced into 1/4-inch rounds), 1 teaspoon salt, and more.

Is Vegetarian Cucumber Raita suitable as general?

Yes, Vegetarian Cucumber Raita falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetarian Cucumber Raita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Cucumber Raita Recipe

Name: Vegetarian Cucumber Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup yogurt; ½ cup water; 1 large cucumber (peeled and sliced into 1/4-inch rounds); 1 teaspoon salt; ¼ teaspoon cumin powder; ¼ cup coriander leaves

Vegetarian Cucumber Raita – a delicious recipe with yogurt, water, cucumber, salt, cumin powder, coriander leaves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup yogurt
½ cup water
1 large cucumber (peeled and sliced into 1/4-inch rounds)
1 teaspoon salt
¼ teaspoon cumin powder
¼ cup coriander leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
General

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