How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Cottage Cheese Loaf?

You need 8 ingredients. The key ingredients include: 1 1/4 c. creamed cottage cheese, 1 c. toasted bread crumbs, 1/2 tsp. sage, 2/3 c. finely chopped onions, and more.

Is Vegetarian Cottage Cheese Loaf suitable as general?

Yes, Vegetarian Cottage Cheese Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetarian Cottage Cheese Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Cottage Cheese Loaf Recipe

Name: Vegetarian Cottage Cheese Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. creamed cottage cheese; 1 c. toasted bread crumbs; 1/2 tsp. sage; 2/3 c. finely chopped onions; 2 eggs; 1 beef bouillon cube, dissolved; 2 Tbsp. oil; 1 tsp. m.s.g. (optional)

Vegetarian Cottage Cheese Loaf – a delicious recipe with cottage cheese, bread crumbs, sage, onions, eggs, bouillon cube. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 c. creamed cottage cheese
1 c. toasted bread crumbs
1/2 tsp. sage
2/3 c. finely chopped onions
2 eggs
1 beef bouillon cube, dissolved
2 Tbsp. oil
1 tsp. m.s.g. (optional)

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Quick Info

Servings
4 servings
Calories
518 kcal
Category
General

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