How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian "Classic" Onion Soup ?

You need 12 ingredients. The key ingredients include: 2 tbs margarine or butter, 2 tbs olive oil, 4 large Spanish or yellow onions (vidalia...mmmm), halved and thinly sliced, 2 cups water, and more.

Is Vegetarian "Classic" Onion Soup suitable as soups & stews?

Yes, Vegetarian "Classic" Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian "Classic" Onion Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian "Classic" Onion Soup Recipe

Name: Vegetarian "Classic" Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbs margarine or butter; 2 tbs olive oil; 4 large Spanish or yellow onions (vidalia...mmmm), halved and thinly sliced; 2 cups water; 1 quart vegetable stock; 1 bay leaf; 1/4 cup sherry; 1/2 tsp salt (omit if broth is salty); 1 tsp fresh thyme (or 1/2 tsp dried); 1/2 tsp black pepper; 6-10 slices french bread, sliced about 1 inch thick and lightly toasted; 6-10 tbs crumbled goat cheese (feta or chevre) or to taste (I love LOTS of cheese!)

Vegetarian "Classic" Onion Soup

Eats Now Editorial Team · 1446 kcal · Soups & Stews

Vegetarian "Classic" Onion Soup – a delicious recipe with margarine, olive oil, onions, water, vegetable stock, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian "Classic" Onion Soup

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