Vegetarian Christmas Wreath Recipe

Name: Vegetarian Christmas Wreath
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: broccoli florets; cherry tomatoes; 2 slices cheese; 1 red pepper; 250 grams cream cheese; 1/4 cup mayonnaise; 1/2 teaspoon dried dill; 1/4 teaspoon garlic dried; 1/4 cup olives pitted and chopped; 1/4 cup scallion minced

Servings: persons

1
Wash the broccoli and cut the florets.
2
Fill a large pan with water and turn on the gas. When the water boils, add the broccoli florets.
3
In the meanwhile prepare a bowl with cold water and ice cubes.
4
As soon as it boils again, count 2 minutes and then take the broccoli from the boiling water merging them immediately in the ice cold water.
5
It is necessary to mantain the light green color.
6
Wash the tomatoes.
7
Prepare the dip combining the other ingredients and keep it in the fridge for at least 3 hours.
8
Take a big white plate and place a ramekin in the middle of it (you'll put the dip inside it).
9
Arrange the broccoli florets around forming the wreath.
10
Add the tomatoes.
11
Cut the cheese with star shaped cookie cutters and add to the wreath.
12
Cut the red pepper creating pieces to form a ribbon.

384

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: broccoli florets, cherry tomatoes, 2 slices cheese, 1 red pepper, and more.

Yes, Vegetarian Christmas Wreath falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Vegetarian Christmas Wreath

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions