How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Chili Verde?

You need 13 ingredients. The key ingredients include: 1 (14 ounce) can chickpeas, drained, 1 (14 ounce) can cannellini beans, drained, 1 (14 ounce) can corn, drained (white corn would be nice here), 2 (4 ounce) cans green chilies, and more.

Is Vegetarian Chili Verde suitable as soups & stews?

Yes, Vegetarian Chili Verde falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Chili Verde?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Chili Verde Recipe

Name: Vegetarian Chili Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can chickpeas, drained; 1 (14 ounce) can cannellini beans, drained; 1 (14 ounce) can corn, drained (white corn would be nice here); 2 (4 ounce) cans green chilies; 1 onion, chopped; 2 garlic cloves, chopped; 4 fresh jalapenos, chopped; 2 small zucchini, cubed; 1 lb button mushroom, sliced; 4 cups vegetable broth; 1 teaspoon oregano; 1 teaspoon cumin; 1/2 cup quinoa

Vegetarian Chili Verde

Eats Now Editorial Team · 231 kcal · Soups & Stews

Vegetarian Chili Verde – a delicious recipe with chickpeas, cannellini beans, corn, green chilies, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Chili Verde

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