How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Chili Soup?

You need 12 ingredients. The key ingredients include: 1 medium onion, diced, 1 sweet yellow pepper, chopped (I use a green one), 2 cloves garlic, 3 (14 oz.) cans diced tomatoes with liquid, and more.

Is Vegetarian Chili Soup suitable as soups & stews?

Yes, Vegetarian Chili Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Chili Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Chili Soup Recipe

Name: Vegetarian Chili Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, diced; 1 sweet yellow pepper, chopped (I use a green one); 2 cloves garlic; 3 (14 oz.) cans diced tomatoes with liquid; 2 (15 oz.) cans white beans (navy, without liquid); 2 small zucchini (3/4 to 1 lb.), sliced in 1/4-inch rounds; 1 (4 oz.) can chopped mild green chiles; 1/2 tsp. sugar; 1/4 to 1/2 tsp. salt; 1 1/2 tsp. ground cumin; 1 1/2 tsp. chili powder; dash of hot pepper sauce

Vegetarian Chili Soup

Eats Now Editorial Team · 116 kcal · Soups & Stews

Vegetarian Chili Soup – a delicious recipe with onion, sweet yellow pepper, garlic, tomatoes, white beans, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Chili Soup

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