How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Chili?

You need 10 ingredients. The key ingredients include: 1 medium onion, thinly sliced, 1/2 green pepper, diced, 2 Tbsp butter or margarine, 1 clove minced garlic, and more.

Is Vegetarian Chili suitable as soups & stews?

Yes, Vegetarian Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Chili Recipe

Name: Vegetarian Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, thinly sliced; 1/2 green pepper, diced; 2 Tbsp butter or margarine; 1 clove minced garlic; 2 Tbsp chili powder; 1-28 oz can stewed, chopped tomatoes; 3 cans kidney beans; 1 1/2 C shredded cheddar; 3 C cooked brown rice; 1/2 C chopped green onions for garnish

Vegetarian Chili

Eats Now Editorial Team · 1470 kcal · Soups & Stews

Vegetarian Chili – a delicious recipe with onion, green pepper, butter, garlic, chili powder, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Chili

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