How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Chili?

You need 12 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 1 whole Onion, Diced, 1 whole Bell Pepper, Diced, 2 whole Jalapeno Peppers, Diced Small, and more.

Is Vegetarian Chili suitable as soups & stews?

Yes, Vegetarian Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Chili Recipe

Name: Vegetarian Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 1 whole Onion, Diced; 1 whole Bell Pepper, Diced; 2 whole Jalapeno Peppers, Diced Small; 2 cloves Garlic, Minced; 1 bag (12 Oz. Bag) Meatless Grounds (I Like Quorn Brand); 2 cans 14 Oz Tomato Sauce; 1 can 14 0z Beans (I Like Black Beans, But Kidney Would Work Too); 2 Tablespoons Chili Powder; 2 Tablespoons Cumin; 2 teaspoons Salt; 2 teaspoons Red Pepper Flakes

Vegetarian Chili

Eats Now Editorial Team · 294 kcal · Soups & Stews

Vegetarian Chili – a delicious recipe with Olive Oil, Onion, Bell Pepper, Peppers, Garlic, Tomato Sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Chili

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