How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Buffalo Chicken Dip?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) package seasoned chicken-style vegetarian strips (such as Morningstar Farms(R) Chik'n Strips), diced, 2 (8 ounce) packages reduced fat cream cheese, softened, 1 (16 ounce) bottle reduced-fat ranch salad dressing, 1 (12 fluid ounce) bottle hot buffalo wing sauce (such as Frank's(R) REDHOT Buffalo Wing Sauce), and more.

Is Vegetarian Buffalo Chicken Dip suitable as meat & poultry?

Yes, Vegetarian Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetarian Buffalo Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetarian Buffalo Chicken Dip Recipe

Name: Vegetarian Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package seasoned chicken-style vegetarian strips (such as Morningstar Farms(R) Chik'n Strips), diced; 2 (8 ounce) packages reduced fat cream cheese, softened; 1 (16 ounce) bottle reduced-fat ranch salad dressing; 1 (12 fluid ounce) bottle hot buffalo wing sauce (such as Frank's(R) REDHOT Buffalo Wing Sauce); 1 cup Colby-Monterey Jack cheese blend

Vegetarian Buffalo Chicken Dip – a delicious recipe with vegetarian, cream cheese, salad dressing, wing sauce, Colby-Monterey Jack cheese blend. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 ounce) package seasoned chicken-style vegetarian strips (such as Morningstar Farms(R) Chik'n Strips), diced
2 (8 ounce) packages reduced fat cream cheese, softened
1 (16 ounce) bottle reduced-fat ranch salad dressing
1 (12 fluid ounce) bottle hot buffalo wing sauce (such as Frank's(R) REDHOT Buffalo Wing Sauce)
1 cup Colby-Monterey Jack cheese blend

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Best Ever Baked Beans Recipe
Madcap Meat Loaf Recipe
Deluxe Cheeseburger Melt
Biryani Rice Recipe

Vegetarian Buffalo Chicken Dip

How did you like this recipe?

Frequently Asked Questions