Vegetarian Bollito Misto Recipe

Name: Vegetarian Bollito Misto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: olive oil flavored cooking spray; 1 tablespoon olive oil; 3 shallots, quartered; 3 celery ribs, chopped; 2 teaspoons chopped garlic; 1 lb potato, peeled and sliced; 1 cup baby carrots; 1 (14 1/2 ounce) can diced tomatoes, no salt added; 3 cups vegeteble stock; 2 bay leaves; ½ teaspoon salt; ¼ teaspoon fresh ground black pepper; 8 ounces seitan, cut into 1-inch pieces; 8 ounces vegetarian sausage links, cut into 1-inch pieces

Servings: persons

olive oil flavored cooking spray
1 tablespoon olive oil
3 shallots, quartered
3 celery ribs, chopped
2 teaspoons chopped garlic
1 lb potato, peeled and sliced
1 cup baby carrots
1 (14 1/2 ounce) can diced tomatoes, no salt added
3 cups vegeteble stock
2 bay leaves
½ teaspoon salt
¼ teaspoon fresh ground black pepper
8 ounces seitan, cut into 1-inch pieces
8 ounces vegetarian sausage links, cut into 1-inch pieces

1
1.
2
Spray large skillet with cooking spray.
3
Heat skillet over medium-high heat.
4
Add shallots, celery and garlic.
5
Cover and cook until stoftened, about 3 minutes.
6
2.
7
Place the onion mixture in a 4- to 6-quart slow cooker.
8
Add potatoes, carrots, tomatoes, stock and bay leaves.
9
Season with salt and pepper, cover nd cook on Low for 5 to 8 hours.
10
3.
11
About 15 minutes before you're ready to serve, heat 1 tablespoon olive oil over medium heat.
12
Add the seitan and sausage, cook until browned on all sides, about 5 minutes.
13
Stir this into the stew to finish cooking.
14
Serve with Salsa Verde.

176

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: olive oil flavored cooking spray, 1 tablespoon olive oil, 3 shallots, quartered, 3 celery ribs, chopped, and more.

Yes, Vegetarian Bollito Misto falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Bollito Misto

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