How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Basmati Rice Salad?

You need 11 ingredients. The key ingredients include: 4 cups cooked basmati rice, cooled, 1 medium red bell pepper, chopped, 1 medium yellow bell pepper, chopped, ½ cup chopped celery, and more.

Is Vegetarian Basmati Rice Salad suitable as salads?

Yes, Vegetarian Basmati Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetarian Basmati Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetarian Basmati Rice Salad Recipe

Name: Vegetarian Basmati Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked basmati rice, cooled; 1 medium red bell pepper, chopped; 1 medium yellow bell pepper, chopped; ½ cup chopped celery; 4 green onions, chopped; 1 cup chopped fresh spinach, well washed; 1 cup grated carrot; 1 cup fresh peas (or frozen petit peas, defrosted); 1 ½ cups vegetable oil; ⅓ cup rice vinegar; 1 (2 ounce) envelope cream of spinach soup mix (Knorr)

Vegetarian Basmati Rice Salad

Eats Now Editorial Team · 1603 kcal · Salads

Vegetarian Basmati Rice Salad – a delicious recipe with basmati rice, red bell pepper, yellow bell pepper, celery, green onions, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegetarian Basmati Rice Salad

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