How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Baked Macedoine?

You need 13 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 tablespoon onion, chopped, 2 tablespoons pimientos, chopped, 2 tablespoons flour, and more.

Is Vegetarian Baked Macedoine suitable as general?

Yes, Vegetarian Baked Macedoine falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetarian Baked Macedoine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Baked Macedoine Recipe

Name: Vegetarian Baked Macedoine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 tablespoon onion, chopped; 2 tablespoons pimientos, chopped; 2 tablespoons flour; 16 ounces tomatoes; 1 cup corn, cooked or 1 cup canned corn; 1 ½ cups cooked rice; 1 egg, hard boiled and chopped; 1 tablespoon parsley, chopped; 2 teaspoons salt; ⅛ teaspoon pepper; 1 teaspoon Worcestershire sauce; ½ cup cheese, grated (optional)

Vegetarian Baked Macedoine

Eats Now Editorial Team · 730 kcal · General

Vegetarian Baked Macedoine – a delicious recipe with olive oil, onion, pimientos, flour, tomatoes, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Vegetarian Baked Macedoine

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