How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian "Baked" Beans (Crock Pot)?

You need 12 ingredients. The key ingredients include: 2 lbs dried navy beans, 4 cups vegetable broth, 2 cups water, 2 tablespoons fakin' bakin, crumbles (optional), and more.

Is Vegetarian "Baked" Beans (Crock Pot) suitable as soups & stews?

Yes, Vegetarian "Baked" Beans (Crock Pot) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian "Baked" Beans (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian "Baked" Beans (Crock Pot) Recipe

Name: Vegetarian "Baked" Beans (Crock Pot)
Yield: 4 servings
Cuisine: American
Ingredients: 2 lbs dried navy beans; 4 cups vegetable broth; 2 cups water; 2 tablespoons fakin' bakin, crumbles (optional); 1 tablespoon salt; 1 (6 ounce) can tomato paste; 1 cup ketchup; 1 1/2 cups brown sugar; 2 tablespoons dried mustard; 1/2 cup molasses; 2 tablespoons onion powder; 1/2 tablespoon garlic powder

Vegetarian "Baked" Beans (Crock Pot) – a delicious recipe with beans, vegetable broth, water, crumbles, salt, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian "Baked" Beans (Crock Pot)

How did you like this recipe?

Frequently Asked Questions