How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Baked Beans?

You need 5 ingredients. The key ingredients include: 2 (1 1/2 lb.) cans baked beans, 1/2 c. onion, chopped, 1 tsp. dry mustard, 1/4 c. molasses or brown sugar, and more.

Is Vegetarian Baked Beans suitable as meat & poultry?

Yes, Vegetarian Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetarian Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Baked Beans Recipe

Name: Vegetarian Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 1/2 lb.) cans baked beans; 1/2 c. onion, chopped; 1 tsp. dry mustard; 1/4 c. molasses or brown sugar; imitation bacon bits

Vegetarian Baked Beans – a delicious recipe with beans, onion, dry mustard, molasses, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1 1/2 lb.) cans baked beans
1/2 c. onion, chopped
1 tsp. dry mustard
1/4 c. molasses or brown sugar
imitation bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
Meat & Poultry

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Vegetarian Baked Beans

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