Vegetables A La Grecque Recipe

Name: Vegetables A La Grecque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 large fennel bulbs, thinly slice with feathery leaves reserved; 1 medium onion, chopped; 2 cloves garlic, crushed; 1 tablespoon coriander seed, lightly crushed; 4 medium tomatoes, peeled and chopped; 1/2 medium cauliflower, divided into florets; 3/4 cup green beans, trimmed; 1 1/2 cups button mushrooms, halved or quartered; salt & freshly ground black pepper; 2 -3 tablespoons chopped fresh parsley

Servings: persons

2 tablespoons olive oil
2 large fennel bulbs, thinly slice with feathery leaves reserved
1 medium onion, chopped
2 cloves garlic, crushed
1 tablespoon coriander seed, lightly crushed
4 medium tomatoes, peeled and chopped
1/2 medium cauliflower, divided into florets
3/4 cup green beans, trimmed
1 1/2 cups button mushrooms, halved or quartered
salt & freshly ground black pepper
2 -3 tablespoons chopped fresh parsley

1
Warm the oil in a large saucepan over moderate heat; add the fennel and onion.
2
Cover and cook for 5 minutes.
3
Add the garlic, coriander seeds, and tomatoes and cook, uncovered, until the vegetables are tender and any liquid has disappeared.
4
In a separate pan steam the cauliflowers and green beans until just tender.
5
Once the fennel and tomato mixture is ready, add the mushrooms and cook gently for 3 to 4 minutes.
6
Stir in the cauliflowers and green beans, and season with salt and black pepper.
7
Remove from the heat and set aside.
8
Sprinkle with parsley and serve warm or cool.

145

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 large fennel bulbs, thinly slice with feathery leaves reserved, 1 medium onion, chopped, 2 cloves garlic, crushed, and more.

Yes, Vegetables A La Grecque falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetables A La Grecque

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