Vegetable Stir-Fry — Vegetarian recipe

Vegetable Stir-Fry

Eats Now Editorial Team  · 104 kcal  · Vegetarian

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Try this homemade Vegetable Stir-Fry recipe the whole family will love. Made with onion, bell pepper, celery and carrot. Easy step-by-step instructions …

This Vegetable Stir-Fry relies on simple, everyday ingredients such as onion, cut into wedges, small bell pepper, julienned, stalk celery and carrot. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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