How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Soup?

You need 6 ingredients. The key ingredients include: 1 large can tomato juice, 2 cans mixed vegetables, 1 can peas, 1 can green beans, and more.

Is Vegetable Soup suitable as soups & stews?

Yes, Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Soup Recipe

Name: Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can tomato juice; 2 cans mixed vegetables; 1 can peas; 1 can green beans; 1 can whole kernel corn; 1/2 box macaroni or you can use spaghetti

Vegetable Soup – a delicious recipe with tomato juice, mixed vegetables, peas, green beans, whole kernel corn, macaroni. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large can tomato juice
2 cans mixed vegetables
1 can peas
1 can green beans
1 can whole kernel corn
1/2 box macaroni or you can use spaghetti

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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