How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Soup?

You need 8 ingredients. The key ingredients include: 2 to 3 carrots, 2 stalks celery, 3 medium potatoes, 1/2 c. string beans (optional), and more.

Is Vegetable Soup suitable as soups & stews?

Yes, Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Soup Recipe

Name: Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 carrots; 2 stalks celery; 3 medium potatoes; 1/2 c. string beans (optional); 1/2 c. corn (optional); 1 lb. cooked hamburger; 3 cans tomato soup; 1 can water

Vegetable Soup – a delicious recipe with carrots, stalks celery, potatoes, string beans, corn, hamburger. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 to 3 carrots
2 stalks celery
3 medium potatoes
1/2 c. string beans (optional)
1/2 c. corn (optional)
1 lb. cooked hamburger
3 cans tomato soup
1 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Soup

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