How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Soup?

You need 9 ingredients. The key ingredients include: 1 lb. chuck roast, cut up, 1 onion, chopped, 1 tsp. salt, 1 tsp. pepper, and more.

Is Vegetable Soup suitable as soups & stews?

Yes, Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Soup Recipe

Name: Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. chuck roast, cut up; 1 onion, chopped; 1 tsp. salt; 1 tsp. pepper; 2 bunches carrots, peeled and sliced round; 1 can tomato soup, mixed with 1 can water; 2 cans mixed vegetables; 4 large potatoes, diced; dash or 2 of ketchup

Vegetable Soup – a delicious recipe with chuck roast, onion, salt, pepper, carrots, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. chuck roast, cut up
1 onion, chopped
1 tsp. salt
1 tsp. pepper
2 bunches carrots, peeled and sliced round
1 can tomato soup, mixed with 1 can water
2 cans mixed vegetables
4 large potatoes, diced
dash or 2 of ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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