How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Samosa Filling?

You need 11 ingredients. The key ingredients include: 4 tablespoons ghee, 1 lb potato, peeled and cut into 1/4-inch dice, 2 garlic cloves, peeled and minced, 1 cup peeled and finely chopped onion, and more.

Is Vegetable Samosa Filling suitable as general?

Yes, Vegetable Samosa Filling falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Samosa Filling?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Samosa Filling Recipe

Name: Vegetable Samosa Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 tablespoons ghee; 1 lb potato, peeled and cut into 1/4-inch dice; 2 garlic cloves, peeled and minced; 1 cup peeled and finely chopped onion; 1 teaspoon grated fresh ginger; 2 teaspoons garam masala; 1 tablespoon chopped fresh coriander; 1/2 teaspoon turmeric; 2 teaspoons lemon juice; 1 cup frozen peas, thawed; salt and pepper

Vegetable Samosa Filling – a delicious recipe with ghee, potato, garlic, onion, ginger, garam masala. Easy to follow and perfect for any occasion.

Serves 4 General

Vegetable Samosa Filling

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