How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad(Marinated) ?

You need 11 ingredients. The key ingredients include: 1 medium onion, chopped, 3/4 c. celery, chopped, 3/4 c. bell pepper, chopped, 1/2 c. oil, and more.

Is Vegetable Salad(Marinated) suitable as salads?

Yes, Vegetable Salad(Marinated) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad(Marinated) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad(Marinated) Recipe

Name: Vegetable Salad(Marinated)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 3/4 c. celery, chopped; 3/4 c. bell pepper, chopped; 1/2 c. oil; 1/2 c. wine vinegar; 1/2 c. sugar; 1 tsp. salt; 1/2 tsp. pepper; 1 (12 oz.) can white corn, drained; 1 (16 oz.) can French-cut beans, drained; 1 (16 oz.) can green English peas, drained

Vegetable Salad(Marinated)

Eats Now Editorial Team · 490 kcal · Salads

Vegetable Salad(Marinated) – a delicious recipe with onion, celery, bell pepper, oil, wine vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegetable Salad(Marinated)

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