How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 6 ingredients. The key ingredients include: carrots, mushrooms or cauliflower, water, 2 Tbsp. oil, 2 Tbsp. white vinegar, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: carrots, mushrooms or cauliflower; water; 2 Tbsp. oil; 2 Tbsp. white vinegar; salt and pepper to taste; 1/2 medium onion

Vegetable Salad – a delicious recipe with carrots, water, oil, white vinegar, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

carrots, mushrooms or cauliflower
water
2 Tbsp. oil
2 Tbsp. white vinegar
salt and pepper to taste
1/2 medium onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Salads

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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