How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 11 ingredients. The key ingredients include: 2 cups broccoli forets, 2 cups cauliflowerets, 4 large mushrooms, sliced, 1 celery rib, sliced, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups broccoli forets; 2 cups cauliflowerets; 4 large mushrooms, sliced; 1 celery rib, sliced; 1 medium green or sweet red pepper, diced; 1/4 cup chopped onion; 1/3 cup canola oil; 1/4 cup sugar; 1/4 cup vinegar; 1/4 teaspoon salt; 1-1/2 teaspoons poppy seeds

Vegetable Salad

Eats Now Editorial Team · 337 kcal · Salads

Vegetable Salad – a delicious recipe with broccoli forets, cauliflowerets, mushrooms, celery, green, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegetable Salad

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