How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 7 ingredients. The key ingredients include: 1 can red beets, 1 can carrots, 5 potatoes, 1/2 jar pickles, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 can red beets; 1 can carrots; 5 potatoes; 1/2 jar pickles; 1 lb. sauerkraut; 2 onions; 3 Tbsp. vegetable oil

Vegetable Salad – a delicious recipe with red beets, carrots, potatoes, pickles, sauerkraut, onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can red beets
1 can carrots
5 potatoes
1/2 jar pickles
1 lb. sauerkraut
2 onions
3 Tbsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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