How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 5 ingredients. The key ingredients include: 1 c. shredded raw carrots, 1 c. white turnips, 1 c. diced celery, French dressing (other if desired), and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shredded raw carrots; 1 c. white turnips; 1 c. diced celery; French dressing (other if desired); 1/8 tsp. garlic salt

Vegetable Salad – a delicious recipe with carrots, white turnips, celery, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. shredded raw carrots
1 c. white turnips
1 c. diced celery
French dressing (other if desired)
1/8 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Salads

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