How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 12 ingredients. The key ingredients include: 1 large pkg. frozen peas, 1 avocado, diced, 1 can water chestnuts, sliced, green onion, chopped or onion powder, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. frozen peas; 1 avocado, diced; 1 can water chestnuts, sliced; green onion, chopped or onion powder; 1 tsp. sugar; garlic powder; 1 to 2 tomatoes, diced; 1/4 to 1/2 lb. Jack cheese, cubed; bacon; 1/3 c. mayonnaise; 1 Tbsp. vinegar; paprika

Vegetable Salad

Eats Now Editorial Team · 191 kcal · Salads

Vegetable Salad – a delicious recipe with frozen peas, avocado, water chestnuts, green onion, sugar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegetable Salad

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