How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 10 ingredients. The key ingredients include: 1 can Shoepeg corn, 1 can small green peas, 1 can French green beans, 1/2 c. chopped celery, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Shoepeg corn; 1 can small green peas; 1 can French green beans; 1/2 c. chopped celery; 1/4 oz. pimientos; 1/4 c. chopped green bell peppers; 1/2 c. vinegar; 1/2 c. salad oil; 1 c. sugar; salt and pepper to taste

Vegetable Salad

Eats Now Editorial Team · 710 kcal · Salads

Vegetable Salad – a delicious recipe with corn, green peas, beans, celery, pimientos, green bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegetable Salad

How did you like this recipe?

Frequently Asked Questions