How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 7 ingredients. The key ingredients include: 1 can Green Giant Shoepeg corn, 1 can French-style green beans, 1 can small sweet peas, 1 small jar pimiento, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Green Giant Shoepeg corn; 1 can French-style green beans; 1 can small sweet peas; 1 small jar pimiento; 1 c. chopped celery; 1/2 c. chopped green pepper; 1 c. chopped onion

Vegetable Salad – a delicious recipe with corn, green beans, sweet peas, pimiento, celery, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can Green Giant Shoepeg corn
1 can French-style green beans
1 can small sweet peas
1 small jar pimiento
1 c. chopped celery
1/2 c. chopped green pepper
1 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Salad

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