How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 11 ingredients. The key ingredients include: 1 small can green peas, 1 small can corn, 1 stalk celery, chopped, 1/2 green pepper, chopped, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can green peas; 1 small can corn; 1 stalk celery, chopped; 1/2 green pepper, chopped; 1/4 sweet red pepper, chopped; 1/4 sweet yellow pepper, chopped; 1 green onion, chopped; 1/2 doz. ripe olives, chopped (optional); pimentos (optional); slivered almonds (optional); water chestnuts (optional)

Vegetable Salad

Eats Now Editorial Team · 47 kcal · Salads

Vegetable Salad – a delicious recipe with green peas, corn, celery, green pepper, sweet red pepper, sweet yellow pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegetable Salad

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