Try this homemade Vegetable Rotini recipe the whole family will love. Made with macaroni, frozen vegetables, broccoli cheese soup and cream cheese. Easy…
This Vegetable Rotini relies on simple, everyday ingredients such as dry corkscrew macaroni, milk, grated parmesan cheese and pepper. It comes together quickly and makes 4 servings, at about 276 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026