Vegetable Roll-Ups

1. 1

   Remove cream cheese from tub and place in bowl; let stand until soft enough to stir.

2. 2

   Add dip mix and onion flakes to cream cheese; mix well.

3. 3

   Spread on tortillas.

4. 4

   Sprinkle with vegetables, and roll up each tortilla as tightly as possible;

5. 5

   wrap in plastic wrap and refrigerate until serving time.

6. 6

   Cut each roll in half before serving.

No additional tips available.