Vegetable Pita Pizzas

1. 1

   1.Preheat oven to 400F Place pita bread rounds on a baking sheet.

2. 2

   Bake for 5 minutes.

3. 3

   2.

4. 4

   Meanwhile, coat an unheated small skillet with nonstick cooking spray.

5. 5

   Preheat over medium heat.

6. 6

   Add the vegetables; cook and stir until crisp-tender.

7. 7

   3.

8. 8

   Spread pizza sauce on pita bread rounds; sprinkle with cooked vegetables and cheese.

9. 9

   Bake for 8 to 10 minutes more or until light brown.

10. 10

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.