How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Pie?

You need 6 ingredients. The key ingredients include: 1 1/2 c. cooked rice, 3 oz. Cheddar cheese, 3 eggs, broccoli, onions and mushrooms, and more.

Is Vegetable Pie suitable as baking & desserts?

Yes, Vegetable Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegetable Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Pie Recipe

Name: Vegetable Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cooked rice; 3 oz. Cheddar cheese; 3 eggs; broccoli, onions and mushrooms; 1/4 c. milk; salt and pepper to taste

Vegetable Pie – a delicious recipe with rice, Cheddar cheese, eggs, broccoli, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. cooked rice
3 oz. Cheddar cheese
3 eggs
broccoli, onions and mushrooms
1/4 c. milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Pie

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