How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Pie?

You need 8 ingredients. The key ingredients include: 2 c. chopped broccoli, cooked 5 minutes and drained, 1/2 c. each: chopped onion and green pepper, 1 c. shredded cheese, 1 1/2 c. milk, and more.

Is Vegetable Pie suitable as baking & desserts?

Yes, Vegetable Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegetable Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Pie Recipe

Name: Vegetable Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped broccoli, cooked 5 minutes and drained; 1/2 c. each: chopped onion and green pepper; 1 c. shredded cheese; 1 1/2 c. milk; 3/4 c. Bisquick; 3 eggs; 1 tsp. salt; 1/2 tsp. pepper

Vegetable Pie – a delicious recipe with broccoli, onion, shredded cheese, milk, Bisquick, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. chopped broccoli, cooked 5 minutes and drained
1/2 c. each: chopped onion and green pepper
1 c. shredded cheese
1 1/2 c. milk
3/4 c. Bisquick
3 eggs
1 tsp. salt
1/2 tsp. pepper

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Quick Info

Servings
4 servings
Calories
454 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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