How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Pie?

You need 6 ingredients. The key ingredients include: 3 eggs, 3/4 c. Bisquick, 1 1/3 c. milk, 8 oz. shredded cheese, and more.

Is Vegetable Pie suitable as baking & desserts?

Yes, Vegetable Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegetable Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Pie Recipe

Name: Vegetable Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 3/4 c. Bisquick; 1 1/3 c. milk; 8 oz. shredded cheese; 1/2 c. chopped onion; 8 oz. chopped broccoli, steam slightly if fresh

Vegetable Pie – a delicious recipe with eggs, Bisquick, milk, shredded cheese, onion, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
3/4 c. Bisquick
1 1/3 c. milk
8 oz. shredded cheese
1/2 c. chopped onion
8 oz. chopped broccoli, steam slightly if fresh

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Pie

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