How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Minestrone?

You need 14 ingredients. The key ingredients include: 1 tbsp olive oil, 1 None Spanish onion, chopped coarsely, 1 clove garlic, minced, 1/3 cup tomato puree, and more.

Is Vegetable Minestrone suitable as soups & stews?

Yes, Vegetable Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Minestrone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Minestrone Recipe

Name: Vegetable Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 tbsp olive oil; 1 None Spanish onion, chopped coarsely; 1 clove garlic, minced; 1/3 cup tomato puree; 2 cups vegetable stock; 3 cups tomato pasta sauce; 1 stalk celery, trimmed, chopped finely; 1 None carrot, chopped finely; 1 None zucchini, chopped finely; 3 oz green beans, trimmed, sliced diagonally; 1 (13.5 oz) can borlotti beans, rinsed, drained; 4 oz macaroni; 3-4 sprigs fresh basil, leaves coarsely chopped; None None shaved Parmesan cheese, to garnish

Vegetable Minestrone – a delicious recipe with olive oil, onion, clove garlic, tomato puru00e9e, vegetable stock, tomato pasta sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Minestrone

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