How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Macaroni?

You need 9 ingredients. The key ingredients include: 1 can broccoli cheese soup, 3 oz. cream cheese, 3/4 c. milk, 2 Tbsp. mustard, and more.

Is Vegetable Macaroni suitable as pasta & noodles?

Yes, Vegetable Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetable Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Macaroni Recipe

Name: Vegetable Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 can broccoli cheese soup; 3 oz. cream cheese; 3/4 c. milk; 2 Tbsp. mustard; 1/8 tsp. pepper; 1/2 tsp. salt; 3 c. corkscrew macaroni; 3 c. cooked, cut up, fresh vegetables (broccoli, cauliflower or carrots) or frozen vegetables; 1/2 c. grated Parmesan cheese

Vegetable Macaroni – a delicious recipe with broccoli cheese soup, cream cheese, milk, mustard, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 can broccoli cheese soup
3 oz. cream cheese
3/4 c. milk
2 Tbsp. mustard
1/8 tsp. pepper
1/2 tsp. salt
3 c. corkscrew macaroni
3 c. cooked, cut up, fresh vegetables (broccoli, cauliflower or carrots) or frozen vegetables
1/2 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

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