Vegetable Hoppin' John Recipe

Name: Vegetable Hoppin' John
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 cup chopped onion; 1 cup chopped green bell pepper; 2 teaspoons minced garlic (bottled); 1 (14 1/2 ounce) can vegetable broth; 1 vegetable bouillon cube; 1 teaspoon Worcestershire sauce; ½ teaspoon dried basil; ½ teaspoon black pepper; 1 (14 ounce) package quick-cooking brown rice; 1 (14 1/2 ounce) can cajun-style stewed tomatoes; 2 (15 ounce) cans black-eyed peas, rinsed and drained

Servings: persons

2 teaspoons olive oil
1 cup chopped onion
1 cup chopped green bell pepper
2 teaspoons minced garlic (bottled)
1 (14 1/2 ounce) can vegetable broth
1 vegetable bouillon cube
1 teaspoon Worcestershire sauce
½ teaspoon dried basil
½ teaspoon black pepper
1 (14 ounce) package quick-cooking brown rice
1 (14 1/2 ounce) can cajun-style stewed tomatoes
2 (15 ounce) cans black-eyed peas, rinsed and drained

1
Let the oil heat in a large pot over medium heat.
2
Add in the chopped onion and bell pepper; stir/saute for 3-4 minutes.
3
Add in the garlic and broth; increase heat to high.
4
Add in the bouillon cube; cover and bring to a boil.
5
Uncover and add Worcestershire sauce, basil, and pepper; stir and recover.
6
Add in rice and stir to combine.
7
Cover again and decrease heat to medium; cook for about 8 minutes or until the broth is just absorbed.
8
Add in the tomatoes and peas; stir to combine.
9
Continue to cook covered for 1-2 more minutes or until well heated.

206

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 cup chopped onion, 1 cup chopped green bell pepper, 2 teaspoons minced garlic (bottled), and more.

Yes, Vegetable Hoppin' John falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Hoppin' John

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