Vegetable Gratin Oh La Recipe

Name: Vegetable Gratin Oh La
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 small sweet onion; 1 medium red bell pepper, diced; 3 medium zucchini, diced; 1 -2 garlic clove, minced (to taste); salt & fresh ground pepper, to taste; 1 large ear of corn; 1 teaspoon fresh thyme leaves or ½ teaspoon dried thyme; 1 large tomatoes, peeled, seeded, & diced; 3 large eggs; ¾ cup milk, not skim; 2 ounces gruyere cheese, grated - 1/2 cup (to taste)

Servings: persons

1 tablespoon olive oil
1 small sweet onion
1 medium red bell pepper, diced
3 medium zucchini, diced
1 -2 garlic clove, minced (to taste)
salt & fresh ground pepper, to taste
1 large ear of corn
1 teaspoon fresh thyme leaves or ½ teaspoon dried thyme
1 large tomatoes, peeled, seeded, & diced
3 large eggs
¾ cup milk, not skim
2 ounces gruyere cheese, grated - 1/2 cup (to taste)

1
Preheat oven to 375 degrees.
2
Lightly grease 2 qt gratin or shallow baking dish such as 13x9 inch dish.
3
Set aside.
4
Heat oil over medium heat in large, non-stick skillet.
5
Add onion & cook, stirring often, until just tender, 3-5 minutes.
6
Add red pepper & cook til soft, about 3 minutes.
7
Add zucchini, garlic & 1/4 tsp salt & continue to cook, stirring often until zucchini is translucent but still bright green.
8
Stir in kernels cut from the corn, black pepper & thyme; cook, stirring a few minutes longer, until corn is barely tender.
9
Stir in tomato, remove from heat & transfer to baking dish.
10
Spread vegetables in an even layer.
11
Beat eggs & milk together.
12
Add cheese & more salt & pepper.
13
Pour over vegetable mixture.
14
Bake 30-40 minutes, until firm & brown.
15
This dish can be made hours ahead and is good hot or cold.
16
164 cal, 7 g fat, 10 g protein.

312

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 small sweet onion, 1 medium red bell pepper, diced, 3 medium zucchini, diced, and more.

Yes, Vegetable Gratin Oh La falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Gratin Oh La

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