How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Filled Flounder?

You need 7 ingredients. The key ingredients include: 4 flounder fillets, 1/4 c. mushrooms, thinly sliced, 1/2 c. chopped red pepper, 1/4 c. sliced green onion, and more.

Is Vegetable Filled Flounder suitable as general?

Yes, Vegetable Filled Flounder falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Filled Flounder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Filled Flounder Recipe

Name: Vegetable Filled Flounder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 flounder fillets; 1/4 c. mushrooms, thinly sliced; 1/2 c. chopped red pepper; 1/4 c. sliced green onion; 1 garlic clove, finely chopped; 1 Tbsp. finely chopped flat leaf Italian parsley; 1 Tbsp. finely chopped basil

Vegetable Filled Flounder – a delicious recipe with flounder fillets, mushrooms, red pepper, green onion, garlic, flat leaf Italian parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 flounder fillets
1/4 c. mushrooms, thinly sliced
1/2 c. chopped red pepper
1/4 c. sliced green onion
1 garlic clove, finely chopped
1 Tbsp. finely chopped flat leaf Italian parsley
1 Tbsp. finely chopped basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
General

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Vegetable Filled Flounder

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