How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Egg Roll?

You need 7 ingredients. The key ingredients include: 1 Tbsp. olive oil, 1 c. Mung bean sprouts, 1 small head Boston lettuce, 1 c. sliced onions, sliced thin, and more.

Is Vegetable Egg Roll suitable as snacks & appetizers?

Yes, Vegetable Egg Roll falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Vegetable Egg Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Egg Roll Recipe

Name: Vegetable Egg Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 1 c. Mung bean sprouts; 1 small head Boston lettuce; 1 c. sliced onions, sliced thin; 1 c. sliced mushrooms; 1 c. shredded carrots; 4 egg whites

Vegetable Egg Roll – a delicious recipe with olive oil, bean sprouts, Boston lettuce, onions, mushrooms, carrots. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 Tbsp. olive oil
1 c. Mung bean sprouts
1 small head Boston lettuce
1 c. sliced onions, sliced thin
1 c. sliced mushrooms
1 c. shredded carrots
4 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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