How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Dip (Easy)?

You need 5 ingredients. The key ingredients include: 1 carton sour cream, 1 tsp. onion salt or powder, 1 tsp. dill weed, 2 tsp. seasoning salt, and more.

Is Vegetable Dip (Easy) suitable as snacks & appetizers?

Yes, Vegetable Dip (Easy) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Vegetable Dip (Easy)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Dip (Easy) Recipe

Name: Vegetable Dip (Easy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 carton sour cream; 1 tsp. onion salt or powder; 1 tsp. dill weed; 2 tsp. seasoning salt; 2/3 c. mayonnaise or salad dressing

Vegetable Dip (Easy) – a delicious recipe with sour cream, onion salt, dill weed, seasoning salt, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 carton sour cream
1 tsp. onion salt or powder
1 tsp. dill weed
2 tsp. seasoning salt
2/3 c. mayonnaise or salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Dip (Easy)

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