How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Dip?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) sour cream, 1 (8 oz.) cream cheese, softened, 1 large carton cottage cheese, 1 small bottle creamy Italian dressing, and more.

Is Vegetable Dip suitable as snacks & appetizers?

Yes, Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Dip Recipe

Name: Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (8 oz.) sour cream; 1 (8 oz.) cream cheese, softened; 1 large carton cottage cheese; 1 small bottle creamy Italian dressing; 1 tsp. celery seed; 1/2 tsp. salt; 1/2 tsp. pepper

Vegetable Dip – a delicious recipe with sour cream, cream cheese, cottage cheese, Italian dressing, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) sour cream
1 (8 oz.) cream cheese, softened
1 large carton cottage cheese
1 small bottle creamy Italian dressing
1 tsp. celery seed
1/2 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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