Vegetable Dip — Snacks & Appetizers recipe

Vegetable Dip

Eats Now Editorial Team  · 525 kcal  · Snacks & Appetizers

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Try this homemade Vegetable Dip recipe the whole family will love. Made with sour cream, mayonnaise, dill and green onion. Easy step-by-step instruction…

This Vegetable Dip relies on simple, everyday ingredients such as sour cream or yogurt, mayonnaise or salad dressing, dill seed and green onion. It comes together quickly and makes 4 servings, at about 525 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers
Servings: persons

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